This is a perfect dessert for summer. You make some whipped cream, use frozen berries, and sprinkle some cereal on top. It's as easy as that. I always try to have some whipped cream in my frig, ready to go anytime I want a sweet treat in the evenings - you really don't need a lot for one dessert and one can of coconut milk will make enough whipped cream to last you a while.
Ingredients:
Canned Coconut Milk
Honey or Maple Syrup
Vanilla Extract
Frozen Berries
Gluten Free Cinnamon Chex
The first thing you do is to make your whipped cream.
After you have your whipped cream made, you take a spoonful and put it in the bottom of your dish - spread it out some with your spoon.
Sprinkle on your frozen berries, I cut up the strawberries into nice eatable pieces.
Take another spoonful of whipped cream and plop it on your berries.
Then you take a handful of gluten free cinnamon Chex and crush them over the top of the whipped cream.
Grab a spoon and enjoy your easy no bake dessert!
Happy Eating!!
Comments or questions are always welcomed. I would love to
hear what you think of this post or any of my other posts. Thanks!
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